Easy and Delicious Slow Cooker Recipe

Pork Pozole

2.5 to 3 lb. pork roast

1 large can and 1 small can green enchilada sauce

3 cans yellow hominy

1 large onion, chopped

3 garlic cloves

Cook everything in the crock pot on high for 6 to 8 hours.

Before serving, add chopped cilantro and fresh lime juice. Dish into warm tortillas and serve with salsa, guacamole, and sour cream.

Serves 6- 8.